Our Menu
Starters
- Clam Chowder Cup 6.5 | Bowl 8
- Crabcake 13.75
Remoulade, Lemon
- Coconut Shrimp 12
Mango Habanero Sauce
- Peel & Eat Shrimp 1/2 Pound 11 | Full Pound 20
Old Bay, Cocktail Sauce, Butter, Lemon
- Grouper Bites 12.5
(Fried or Blackened), Remoulade, Lemon
- Calamari Fries 13.25
Calamari Steak, Lemon Basil Aioli
- Gator Bites 11.5
Fried Gator, Zesty Gator Sauce
- Mozzarella Sticks 8.5
Marinara
- Onion Rings 7.5
Sriracha Aioli
- Duck Wings 12.5
Orange Asian Sweet Sauce, Cilantro
- Chicken Wings 10 Wings - 12.5 | 20 Wings - 21
Choose: Buffalo, Honey BBQ, Garlic Parmesan, or Mango Habanero
Choose: Bleu Cheese or Ranch, Celary
Salads
- House Salad 7.5
Mixed Greens, Feta, Cucumber, Heirloom Cherry Tomatoes, Pickled Red Onions, Radish, Lemon Herb White Balsamic Vinaigrette
- Caesar Salad 8.5
Romaine Hearts, Parmigiano Reggiano, Croutons
- Salmon 16
Grilled Faroe Island Salmon, Romaine, Baby Arugula, Hearts of Palm, Pineapple Relish, Radish, Lemon Herb Vinaigrette
- Waterfront Cobb 15.25
Blackened Shrimp, Chopped Romaine, Baby Arugula, Avocado, Bleu Cheese, Bacon Lardons, Heirloom Cherry Tomatoes, Egg, Radish, Smoked Jalapeno Ranch Dressing
- ADD: (Blackened, Fried or Grilled)
CHICKEN THIGH 5 | MAHI 6 | SHRIMP 7 | SALMON 8
Handhelds
(all handhelds, served with French fries)
- Double Smash Burger 12
Two 4oz Patties, American Cheese, LTO, Pickles
- Reuben 11.5
Corned Beef, Swiss, Sauerkraut, Thousand Island
- Mahi Tacos (3) 15
(Blackened or Fried), Pineapple Salsa, Remoulade, Lime
- Fish Sandwich MKT Price
Fish of the Day (Blackened or Fried), LTO, Pickles, Remoulade
- B.A.L.T. 13
Thick Cut Applewood Smoked Bacon, Avocado, Lettuce, Fried Green Tomato, Chipotle Ranch
- Chicken Sandwich 11
Chicken Thigh (Blackened or Fried), LTO, Pickles
- Chicken & Waffle Sandwich 13
Fried Chicken Thigh, Sugar Pearl Waffle, LTO, Pickles, Sriracha Aioli
- ADD:
BACON 1.5 | SAUTEED MUSHROOMS 1 | SAUTEED ONIONS 1 | AVOCADO 1.5
- Substitutes:
ONION RINGS 1 | SWEET POTATO FRIES 1
Plates
- Chairman's Reserve Ribeye 29
14oz. Hand Cut, French Fries, Seasonal Vegetable, Horseradish Cream
- Fried Shrimp & Chips 16.5
French Fries, Lemon, Cocktail Sauce
- FL "Fish & Chips" MKT Price
(Blackened or Fried), French Fries, Remoulade, Lemon
- Salmon 19
Grilled Salmon, Coconut Jasmine Rice, Seasonal Vegetable, Pineapple Relish
- Crab Cakes 27.5
Herb Smashed Potatoes, Seasonal Vegetable, Remoulade
- Shrimp Pasta 19
Baby Shrimp, Bacon, Whisky Garlic Cream Reduction, Parmesan Cheese
- Grilled Pork Chop 18
Molasses Brined, Herb Smashed Potatoes, Seasonal Vegetable, Grain Mustard Cream
Drink Menu
Domestic Bottles
Import Bottles
CANS
Drafts
White Wine
Red Wine
Craft LIST
IPA ∙ 6% ∙ Crystal River, FL
Brewed with Citra and Azacca hops which provide a flavorful and mild tangerine finish.
RED ALE ∙ 6% ∙ Brooksville, FL
Irish Red ale brewed with rye, balance easy drink with caramel notes.
IPA ∙ 7.3% ∙ Gainesville, FL.
Big Nose features massive amounts of late flavor hops, augmented with two dry hop additions to enhance the aromatics.
Pale Ale ∙ 8.2% ∙ Apalachicola, Fl
Classic pale ale with a malty body. Fermented with mangos, hopped with centennial and cascade.